Effectively reduce food temperatures quickly with the Polar blast chiller/shock freezer. An excellent space-saving solution for any commercial kitchen, the Polar features powerful cooling functionality which ensures you easily adhere to food hygiene requirements. Taste, texture and nutritional value of food is also retained in comparison to traditional freezing, making the Polar perfect for batch freezing. The built-in food probe helps you to monitor the cooling process.
Chills 18 kg food from +70°C to +3°C in 90 mins. Freezes 14 kg food from +70°C to -18°C in 240 mins for extra convenience.
Please note: maximum ambient temperature: 32°C. GN pans sold separately.
Product features
Capacity 18kg
Dimensions 1035(H) x 800(W) x 815(D)mm
Dimensions – insulation 70mm
Material Stainless steel.
Output 800W. 4A.
Refrigerant R290 / 800g
Temperature Range 70°C to -18°C
Voltage 230V
Warranty 2 Years On-Site Parts & Labour
Weight 116kg
5 x 1/1 GN capacity (shelves not included)
Easy-clean construction
User-friendly digital temperature controls and display
Solid self-closing door
Sturdy lockable castors allow easy positioning
Manual defrost mode
Built in food probe for precise temperature monitoring
